Menus
Available all hours daily
Menu is adjusted according to market price
Appetizers
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‘87 Cutlass Supreme Nachos
Corn tortillas topped with salsa roja and verde, scallions, cilantro, sour cream, queso and radish. Choice of Pulled Pork, Brisket or Pulled Chicken
$15
No Meat $7
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Crispy Smoked Wings
All natural jumbo smoked wings flash fried with choice of buffalo, barbecue, garlic parmesan or Old Bay dry rub. Served with homemade ranch or blue cheese dressing
Six $11
Twelve $21
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Deviled Eggs
Dijon, Worcestershire sauce, mayo, pickles, onions & paprika
$8
vegetarian
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Chips & Guacamole
House made tortilla chips, fresh avocados, tomato, lime juice, jalapeño, onion, cilantro & sea salt. 8oz
$10
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Brisket Eggrolls
Smoked brisket, sautéed vegetables, garlic, cotija cheese. Served with jalapeno lime dressing. 2 Pieces cut in halves
$13
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Kansas City Style Brisket Burnt Ends
Well-marbled nuggets of tender prime time brisket with a signature sweet & smokey barbecue flavor. 4 pieces per order
$13
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Texas-Style Brisket Chili
No Beans. USDA Prime Brisket. Topped with crispy tortilla chips. Add sour cream, cheddar cheese or diced onions.
Cup $9
Bowl $13
Salads
Choice of protein: brisket (+8), grilled salmon (+8), grilled or crispy chicken (+7).-
Mixed Greens Salad
Mixed greens, pickled shallots, carrots, cherry tomatoes, spiced almonds & white balsamic vinaigrette.
$11
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Kale Caesar Salad
Baby kale, brioche croutons, parmigiano-reggiano & house-made Caesar dressing.
$11
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Cobb Salad
Romaine lettuce, cherry tomatoes, roasted corn, smoked bacon, egg & bleu cheese crumble & ranch dressing.
$11
Sides
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Cucumber Salad
Crumbled feta & mint in a white balsamic vinaigrette
Regular $7
Large $10
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Baked Mac & Cheese
Blend of extra sharp white and yellow cheddar & gruyere cheese.
Regular $8
Large $11
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Parsnip Mashed Potatoes
Parsnips & Yukon gold potatoes mashed with butter and chives
Regular $7
Large $10
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Texas Baked Beans
Sweet and savory slow-cooked beans with brisket burnt ends.
Regular $8
Large $11
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Coleslaw
Green and red cabbage, carrots & mayo dressing
Regular $6
Large $9
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Esquites - Mexican Street Corn
Fresh roasted corn sliced off the cob, street corn mayo topped with cotija cheese.
Regular $8
Large $11
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Crispy Brussel Sprouts
Fresh lime and parmesan aioli
Regular $8
Large $11
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Redskin Potato Salad
Red onion, egg, mustard, mayo, pickles, celery
Regular $7
Large $10
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Collard Greens
Southern style braised collard greens with ham hocks.
Regular $7
Large $10
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Cornbread Muffins (2)
Served with honey butter
$2.50
Smoked Meats
All Sauces and Smoked Meats are Gluten Free-
Beef Short Rib (Bone-In)
Large Rib - Weight varies: roughly 1.5 lbs.
Per Rib $42
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Beef Brisket
USDA Prime - Lean and moist
Half lb $18
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Pulled Pork Shoulder
Half lb $12
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Texas Style Sausage
Per link $6
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Pork Spare Ribs
Quarter Rack $11
Half Rack $21
Full Rack $40
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Bone-In Chicken
Quarter $7
Half $12
Whole $23
Barbecue Medleys
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Meat Sampler
1/4 lb. brisket, 2 pork spare ribs, 1/4 lb. pulled pork (+Choice of two small sides)
$29
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Brisket and Chicken Combo
1/2 lb. brisket & half chicken mixed. (+Choice of two regular sides)
$38
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The Meat Medley
1/2 lb. brisket, half chicken, 3 pork spare ribs, 1/2 lb. pulled pork, 1 sausage links (+Choice of two regular sides)
$65
On the Bun
Served with your choice of fries, mixed greens salad*, or any 4oz side.-
Brisket Sandwich*
Third of a pound of Prime Brisket served with crispy onion and warm queso. Add fried egg +$2 Add Applewood smoked bacon +$2
$17
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Prime Brisket Double Cheeseburger
100% Prime Brisket, crispy onions, Jack's burger sauce and pickles. Choice of white American or Cheddar cheese. Add fried egg +$2 Add Applewood smoked bacon +$2
$17
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Crispy Chicken Sandwich
Tossed in house-made cayenne sauce & topped with pickles and coleslaw.
$16
spicy
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Pulled Pork Sandwich
Topped with coleslaw and spicy pickles & Carolina gold barbecue Sauce
$15
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Barbecue Burrito
Crispy onions, roasted corn, queso, sour cream, salsa verde and roja, radish, scallions and cilantro. Choice of pulled pork, pulled chicken or brisket.
$17
House-Made Sweet Treats
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Cupcakes
Choice of Vanilla cupcake with Italian butter cream frosting or Carrot Cake cupcake with cream cheese frosting.
$5
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Key Lime Pie
With a graham cracker crust, lime zest & toasted meringue
$8
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Banana Cream Pie
French vanilla custard blended with fresh bananas, Nilla wafers, and coconut shavings
$8
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German Chocolate Cake
Layered chocolate cake filled and topped with a coconut-pecan frosting.
$9
Hand crafted cocktails, rotating local draft beers, wine on tap and an extensive whiskey selection.
Cocktails
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Jack’s Mule
Old Forester Classic, fresh lime, mint-basil topped with fresh house-made ginger beer
$12
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The Clarendon
Hendrick's gin, cucumber, fresh lemon, elderflower
$13
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Mint Berry Press
Vodka, strawberry, mint, and fresh lemon
$11
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Sparkling Red Sangria
Red wine blend, fresh oranges, lemons, herbs & spices topped w/ prosecco
$12
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Smoked Whiskey Sour
Elijah Craig small batch, fresh lemon, smoked jalapeno & brandied cherries
$13
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El Dorado
Lunazul El Humoso smoked blanco tequila, spicy agave, fresh lemon and grapefruit w/ salt rim
$15
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Classic Margarita
Tequila blanco, fresh lime & organic agave nectar
$12
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Harvest Old Fashioned
Old Grand-dad, Kahlua-Frangelico, cinnamon & orange bitters
$14
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Lux Old Fashioned
Bulleit rye, Luxardo Maraschino & angostura bitters
$15
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‘Pure Smoke’ Old Fashioned
Maple Smoked Evan Williams Kentucky Bourbon & orange bitters w/ maple smoke
$14
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Applejack
Four Roses bourbon, apple, cinnamon, fresh lemon & angostura bitters
$14
Canned Beer
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Bud Light / Miller Lite / PBR / Coors Lite / Budweiser / Michelob Ultra
$6
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Modelo / Corona / Pacifico
$7
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High Noon, Watermelon Hard Seltzer
Vodka & Soda (4.5 ABV) avail. in watermelon, black cherry, peach & passion fruit
$7
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Von Trapp, Bohemian Pilsner
Stowe, VT - Citrus peel, crisp and dry finish (5.4 ABV)
$8
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Jack's Hard Cider, Peach
Gettysburg, PA - Light cider with peach & apple aromas (5.0 ABV)
$7
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Lagunitas IPA
Petaluma, CA - Big on the aroma, with a hoppy sweet finish (6.2 ABV)
$8
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Schofferhofer Grapefruit
Germany - Hefeweizen with a grapefruit & malt finish (2.5 ABV)
$8
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Great Lakes, Eliot Ness
Cleveland, OH - Red amber lager with a smooth and malty finish (6.1 ABV)
$8
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Radeberger Pilsner
Radeberger, DE - German-style pilsner, hops aroma, clean finish (4.8 ABV)
$8
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Offshoot, Relax Hazy IPA
Placentia, CA - New England Style Hazy IPA (6.8 ABV)
$9
Specialty sodas
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Boylan's Creme Soda
$7
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Dang! Butterscotch Root Beer
$7
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Mexican Coca Cola
$7
Beer on Tap
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Three Notch'd, Minute Man IPA
Charlottesville, VA - Fruity with strong citrus bouquet (7.0 ABV)
Glass $8
Pitcher $31
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Legend, Brown Ale
Richmond, VA - Rich malts, toasted nuts and coffee (6.0 ABV)
Glass $8
Pitcher $31
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Stone, Delicious Ipa
San Diego, CA - Citrus, hoppy, lemongrass (7.7 ABV)
Glass $8
Pitcher $31
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Austin Dry Cider
Austin, TX - Crisp, smooth dry craft cider made with bittersweet and desert apples (5.0 ABV)
Glass $7
Pitcher $27
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Allagash White
Portland, ME - Belgian-style wheat beer, slightly hazy with orange peel notes (5.2 ABV)
Glass $9
Pitcher $35
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Old Ox, Hoppy Place
Ashburn, VA - Pine and citrus notes with a dry finish (6.5 ABV)
Glass $8
Pitcher $31
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Port City, Optimal Wit
Alexandria, VA - Belgian style witbier with Spanish citrus, grains, and spices (5.0 ABV)
Glass $8
Pitcher $31
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Solace Partly Cloudy
Sterling, VA - Slightly hazy IPA hopped (7.5 ABV)
Glass $9
Pitcher $35
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Shiner Bock
Shiner, TX - Full flavored, deep amber-colored beer with an inviting smooth taste (4.4 ABV)
Glass $8
Pitcher $31
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Crooked Run, Coast
Sterling, VA - German-style Pilsner (5.0 ABV)
Glass $8
Pitcher $31
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Stella Artois
Belgium lager with a crisp finish and fresh hops aroma (5.0 ABV)
Glass $8
Pitcher $31
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Aslin, Volcano Sauce
Alexandria, VA - Mixed berries, smooth, tart and crisp sour ale (6.0 ABV)
Glass $8
Pitcher $31
Wine
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On Tap White
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J. Lohr Flume Crossing Sauvignon Blanc
Pear, apricot, and herbal notes
Glass $11
750 ML $42
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Elouan Chardonnay
Grapefruit, apples, pear, bright finish
Glass $10
750 ML $38
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Scarpetta Pinot Grigio
Crisp apple, bright aromas, melon
Glass $10
750 ML $38
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Maison Saleya Provence Rose
Strawberry, raspberries, bright and floral finish
Glass $11
750 ML $42
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On Tap Red
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Altos Las Hormigas Malbec
Red fruits, fresh plums and supple tannins
Glass $10
750 ML $38
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Imagery Pinot Noir
Jammy-strawberry, rich and complex, with notes of boysenberry
Glass $11
750 ML $42
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Hayes Valley Cabernet
Black currants, blackberry, huckleberry
Glass $11
750 ML $42
Saturday & Sunday 11am - 3pm
Elevate your brunch experience with penny mimosas, exclusively with the order of any classic brunch entree! +$18 per person.
Full table must participate. 90 minute limit. Please drink responsibly.
Our full barbecue menu is also available during brunch hours.
Signature Brunch Classics $15
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Huevos Rancheros
Crispy corn tortillas w/ queso, refried beans, salsa roja and verde, scallions, cilantro, sour cream, radish and your style of egg. Choice of Brisket or Pulled Pork
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Chicken and Waffles
Crispy all natural chicken breast, buttermilk waffles, powdered sugar & cinnamon honey butter
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Burrito Bañado
Scrambled eggs, green and red peppers, onions & cheddar cheese. Served with salsa roja and topped with pico de gallo & sour cream. Choice of Brisket, Sausage or Applewood Smoked Bacon
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Brisket Hash
Chopped Brisket, crispy potatoes, onions, and scallions served with two over-easy eggs & hollandaise
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Biscuits and Gravy
House-made buttermilk biscuits topped with a creamy sausage gravy & chives. Choice of Brisket or Pulled Pork
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Benedict (Choice of Smoked Salmon or Brisket)
Toasted English muffin, sautéed spinach, sliced smoked salmon, served with two poached eggs & hollandaise.
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Barbecue Breakfast
Two eggs any style served with home fries and a biscuit. Choice of Beef Sausage, Brisket or Pulled Pork
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Brisket Egg & Cheese Bagel Sandwich
Brisket, scrambled eggs, melted cheddar cheese & jack's sauce on an everything bagel. Served with an arugula caper salad.
$15
Brunch Cocktails
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Classic Bloody Mary
$8
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Spicy Bloody Mary
$9
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Cold Brew Kicker
Cold brew, Van Gogh double espresso vodka, hazelnut, Irish cream
$10
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Aperol Spritz
Aperol, orange bitters & Prosecco
$8
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Cucumber Gin Spritz
Fresh Cucumber, Gin and Prosecco
$8
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Mezcalita
Smokey Mezcal, fresh lime, agave & Tajin salted rim
$9
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Champagne Julep
Bourbon, fresh mint, basil & Prosecco
$7
Mimosas
Penny mimosas are available, exclusively with the order of any signature brunch classic! +$18 per person-
Classic Mimosa
$5
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Pink Lemonade Mimosa
$5
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Mango Mimosa
$5
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Strawberry Mimosa
$5
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White Peach Mimosa
$5
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Pineapple Mimosa
$5
MONDAY -FRIDAY (4-7 PM AT THE BAR)
NOT AVAILABLE FOR TAKEOUT
Shareable Bites
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Deviled Eggs
Dijon mustard, mayo, paprika pickles & scallions
$5
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Brisket Eggroll
Sautéed vegetables, garlic, brisket, parmesan cheese. Served with Jalapeno lime dressing
$5
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Jack's Tacos
Two corn tortillas, pico de gallo and cilantro-jalapenos dressing. Brisket or Pulled pork
$6
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Smoked Sausage Bites
Served with mustard dipping sauce
$4
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Brisket Burger Sliders (2)
100% Prime Brisket, pickles, Jack’s burger sauce & extra sharp cheddar cheese
$7
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Crispy Smoked Wings
Choice of Barbecue, Buffalo, Garlic Parmesan, or Old Bay
$7
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'87 Cutlass Supreme Nachos
(Pulled Pork +$4, Pulled Chicken +$4, Crispy Chicken +$4 Brisket +$5)
$6
Draft Beer
$2 Dollars off all Draft BeersCraft Cocktails $8
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Classic Margarita
Tequila blanco, fresh lime & organic agave nectar
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'Pure Smoke' Old Fashioned
Maple Smoked Evan Williams Kentucky Bourbon & orange bitters w/ maple smoke
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Mint Berry Press
Vodka, strawberry, mint & fresh lemon
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Sparkling Red Sangria
Red wine blend, fresh oranges, lemons, herbs & spices topped with prosecco
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Smoked Whiskey Sour
Elijah Craig small batch, fresh lemon, smoked jalapeno & brandied cherries
Wine on Tap $7
Malbec, Pino Grigio and Rose-
Malbec
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Pinot Grigio
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Rose
House-made barbecue sauce - Sweet & spicy pickles - Serving Utensils - 10 -12 hour lead time on all orders. - Question? Call us at 703-875-0477
HALF TRAY = 5-6 SERVINGS | FULL TRAY = 10-12 SERVINGS
Smoked Meats
All Meats and Sauces Are Gluten Free-
Beef Brisket
Half Tray (2 lbs.) - $70 | Full Tray (4 lbs.) - $135
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Pulled Pork
Half Tray (2 lbs.) - $45 | Full Tray (4 lbs.) - $85
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Pork Spare Ribs
Half Tray (1.25 Racks) - $47 | Full Tray (2.5 Racks) - $90
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Texas-Style Sausage
Half Tray (7 Links) - $37 | Full Tray (14 links) - $69
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Bone-In Chicken
Half Tray (1.25 Chicken) - $27 | Full Tray (2.5 Chicken) - $52
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Pulled Chicken
Half Tray (2lbs.) - $49 | Full Tray (4lbs.) - $96
Sides & More
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Esquites
Half Tray - $29 | Full Tray - $54
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Collard Greens
Half Tray - $24 | Full Tray - $45
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Brussels Sprouts
Half Tray - $29 | Full Tray - $54
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Coleslaw
Half Tray - $22 | Full Tray - $42
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Redskin Potato Salad
Half Tray - $24 | Full Tray - $45
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Baked Mac & Cheese
Half Tray - $27 | Full Tray - $52
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Texas Baked Beans with Brisket Burnt Ends
Half Tray - $27 | Full Tray - $52
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Cornbread Muffins
12 Pieces - $16
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Potato Slider Rolls
12 Pieces - $6
Salads
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Cucumber Salad
32 oz - Fresh sliced cucumber, mint, feta cheese and white balsamic vinaigrette. 5 servings
$28
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Cobb Salad
Romaine lettuce, cherry tomatoes, roasted corn, bacon, egg, bleu cheese crumble & ranch dressing
$18
$35
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Mixed Greens Salad
Mixed greens, pickled shallots, carrots, cherry tomatoes, spiced almonds & white balsamic vinaigrette
$17
$32
tree nut
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Kale Caesar Salad
Baby kale, house-made caesar, brioche croutons & parmigiano-reggiano
$19
$37
Appetizers & Platters
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Crispy Smoked Wings
Buffalo, barbecue, garlic parmesan, or old bay
24ct $39
48ct $76
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Deviled Eggs
12 Pcs $17
gluten free
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Brisket Egg Rolls
Chopped brisket, sautéed veggies, garlic, and cotija cheese served with cilantro jalapeño sauce
24 Pieces (12 rolls cut in half) $54
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Veggie Egg Rolls
Sautéed veggies, garlic, and cotija cheese served with cilantro jalapeño sauce
24 Pieces (12 rolls cut in half) $44
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Mini Tacos
Mini corn tortillas, pico de gallo served with cilantro jalapeño sauce
Pulled Pork (12 Pcs) $28
Pulled Chicken (12 Pcs) $32
Brisket (12 Pcs) $34
Vegetarian (12 Pcs) $25
Sliders
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Brisket
Served with fried onions and queso
12 Pcs $34
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Pulled Pork
Served with pickles and coleslaw
12 Pcs $29
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Pulled Chicken
Served with pickles and coleslaw
12 Pcs $32
Sweet Treats
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Cupcakes
Choice of Vanilla cupcake with Italian butter cream frosting or Carrot Cake cupcake with cream cheese frosting.
6 Count $24
12 Count $45
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Banana Cream Pie
(7-10 Servings)
$29
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Key Lime Pie
(7-10 Servings)
$29
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Cookie/Brownie Platters
(Dozen) - Chocolate Chip, Snickerdoodle, or Brownie Bites
$17
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German Chocolate Cake
(7-10 Servings)
$34
Catering Supplies
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Chafing Dish Set
1 wired chafing dish, 2 sternos, and water pan
Each $12
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Heavy Weight Plate & Utensil Set
Pre-rolled linen-feel napkins, plastic cutlery & plates
10 pack $10